17 Typical Foods of Gresik That You Must Try
Vacationing in a new place is certainly not complete without tasting its typical cuisine first, just like when visiting the city of Gresik.
This beautiful city is known for its many delicious culinary delights that are too good to miss. Instead of being curious, here is a list of typical Gresik foods that you must try.
1. Green Shellfish Seafood
For seafood lovers, it seems a must to try the delicacies offered by Green Shellfish Seafood.
It is not difficult to find, as many eateries or restaurants offer this delicious cuisine as their main menu.
Unfortunately, you have to be willing to spend a little more to enjoy it. This cuisine is priced quite high compared to other typical dishes.
Nevertheless, this does not diminish visitors' interest in ordering it when remembering its deliciousness, which is considered equivalent to its price. Are you interested in tasting its delicacy directly?
2. Bandeng Brain
Visiting Gresik would feel incomplete without trying bandeng brain. This dish made from bandeng fish is processed for a long time and seasoned with a variety of selected spices.
Besides tasting it directly at Gresik restaurants, travelers can also take it home as an interesting souvenir.
3. Nasi Krawu
Another typical Gresik dish that must be tasted is Nasi Krawu. Although many vendors sell Nasi Krawu in various regions, none can match the deliciousness of the original preparation.
Nasi Krawu itself is white rice served with various side dishes such as eel, beef tripe, beef intestine stew, fried tofu, and so on.
4. Usus Martabak
For fans of savory martabak, it seems a must to taste this dish. Named Usus Martabak, this cuisine is made from eggs mixed with chicken intestines seasoned with spicy spices and vermicelli.
You won't be able to wait to eat it when Usus Martabak just comes out of the frying pan.
Read Also: 25 Recommendations for Delicious Surabaya Typical Foods
5. Bali Welut
Just hearing its name, you must understand that this dish is made from eel processed with Balinese spices.
Not only the locals, but its deliciousness is also known by tourists from various regions. The taste is even better when enjoyed while still warm.
6. Sego Karak
Sego Karak is among the popular typical foods of Gresik. As its name suggests, this dish is made from rice that is cooked until done and then dried.
The dried rice is then cooked again mixed with black sticky rice. As for the taste, it seems there is no need to ask again.
7. Sayur Menir
Sayur Menir is a delicious dish from Gresik that is ready to make your taste buds dance. This dish is a clear vegetable soup added with spinach filling.
Its deliciousness will increase when you enjoy it warm accompanied by rice and beef. Just imagining it makes your stomach growl instantly.
8. Giman GKB Meatballs
Gresik also has legendary meatballs that must be tried. Its name is already very famous outside the region. So, it is not surprising that this eatery is always crowded with visitors from various regions every day.
Famous for its delicious beef meatballs, it is guaranteed to make anyone interested in enjoying it again another time.
9. Sego Roomo
Sego Roomo seems to complete the journey of travelers coming to Gresik. This dish is quite unique and delicious, where white rice is served using a piece of banana leaf and then added with various side dishes.
All the side dishes that have gathered together are then poured with delicious broth.
10. Ndog Bader
As its name suggests, Ndog Bader is a typical Gresik dish made from bader fish.
However, this dish takes the eggs from the bader fish, then processes them using various best spices to produce an unmatched flavor.
Not only delicious, this dish is also known for having no fishy smell when eaten.
Read Also: 20 Most Delicious Malay Dishes to Taste
11. Kella Celok
Who doesn't know the deliciousness of Kella Celok? This delicious dish from Gresik is made from processed sea fish mixed with typical Gresik spices.
As for the taste, there is no doubt, considering this typical cuisine is always a favorite among locals and travelers alike.
12. Bandeng Crackers
Gresik is known as the largest producer of Bandeng in East Java. With such an abundance, the community strives to process it into several delicious dishes, resulting in Bandeng Crackers.
The taste of bandeng fish meat is even more delicious when enjoyed with Gresik's special petis sambal as a complement.
13. Arang-Arang Kambang
Arang Arang Kambang is a traditional snack from Gresik that must be tasted. This food used to be found at weddings or events during the month of Ramadan.
But now you can enjoy this delicious snack anytime you want. Although simple, when it comes to taste, Arang Arang Kambang is the champion.
14. Pudak
Pudak is also not to be missed. This typical Gresik food is made from palm sugar and some are made from granulated sugar mixed with rice flour and coconut milk.
After that, the mixture is wrapped using the fronds of the areca palm. Generally, travelers hunt for Pundak to take home as the best souvenir.
15. Bonggolan
Bonggolan is also an interesting option for the best souvenir after a vacation in Gresik. This snack has an appearance similar to pempek or cireng.
However, Bonggolan has a much stronger fish flavor, which becomes its own attraction. Once you taste it, that is when you will fall in love and want to buy it again.
16. Jubung
Jubung is one of the culinary delights from Gresik that has captured the attention of travelers. This traditional snack has a small shape and is black with sesame sprinkled on top.
Served in jubung made from banana tree bark, it makes it even more appealing to taste.
17. Jenang Ayas
