Here are 25 Typical Palembang Foods that Can Tantalize Your Taste Buds

Palembang is known as a culinary paradise with rich and diverse flavors. From snacks to heavy dishes, every traditional Palembang dish offers its own uniqueness that not only delights the palate but also piques curiosity. This article will take you deeper into the various typical foods of Palembang, from the legendary pempek to the tempting sweet cakes. Each dish discussed has a story and flavor that reflects the culinary cultural richness of this city.

Friends will be introduced to various typical dishes of Palembang that must be tasted when visiting. From savory dishes like tekwan and pindang patin to sweet snacks like kue lapis kojo and lempok durian, all are served with a distinctive touch that is hard to forget.

The Most Popular Typical Foods of Palembang

Let’s explore further the culinary wealth of Palembang, which is not only delicious but also rich in strong traditions and culture.

1. Pempek

Pempek is one of the famous foods typical of Palembang. This dish, made from a mixture of fish meat, sago, and eggs, successfully produces a delicious flavor for everyone who tastes it. The dish served with vinegar sauce is indeed very satisfying.

2. Tekwan

If you are a meatball lover, Palembang has a unique dish that is almost similar to meatballs. Tekwan is made from fish and tapioca flour formed into balls.

Next, this dish will be served with slices of wood ear mushrooms, jicama, and shrimp broth.

3. Laksan

This dish is often referred to as a derivative of pempek. The oval-shaped food made from sago flour and fish is served like lontong sayur.

Of course, the sago flour and fish dough will be boiled and fried. Then, this dish is served with a delicious red broth.

4. Mie Celor

This typical Palembang food is a well-known type of snack. The noodles served with eggs, bean sprouts, fish meat, and chives are very delicious to eat for breakfast.

The savory taste of mie celor will even make you want to try it again.

5. Es Kacang Merah

Red beans have a delicious taste. Of course, you must try es kacang merah when you arrive in this city. The mixture of red beans served with chunks of ice has a sweet taste that is very appetizing.

6. Kemplang

Kemplang is a type of cracker that you can enjoy as a snack or as a side dish. This is because kemplang is made from snakehead fish or mackerel. The distinctive flavor of this snack is indeed very crunchy and savory.

7. Pindang Patin

Patin is indeed widely cultivated in Palembang. It is no wonder that this city serves a typical dish with very delicious pindang preparation. The mixture of traditional spices produces a fresh, sour, and delicious taste when eaten while still warm.

8. Kue Lapis Kojo

The cake presented with a green color from pandan and suji leaves can be found during holidays. This cake has a very delicious sweet taste. The use of a mixture of chicken or duck eggs can also make this food softer and fluffier.

9. Kue Delapan Jam

This unique cake is also a typical Palembang food that you must try. This cake requires 8 hours of steaming, hence it is often called the eight-hour cake. This cake even has a delicious taste with a sweet flavor in every bite.

10. Kue Bolu Suri

Speaking of cakes served during holidays, this cake is also not to be missed. The suri cake presented with a texture like suri or comb has a sweet and soft taste. Of course, the delicious flavor presented can make you addicted.

11. Kue Gandus

The appearance of kue gandus is very attractive and will surely make you want to try it. The combination of white color with a sprinkle of shredded beef and celery leaves makes it look appealing. Not only its appearance, but this cake also has a spicy savory taste that is very suitable as a snack.

12. Kue Lumpang

Different from the previous ones, this cake presented in green has a delicious sweet taste. The name kue lumpang is derived from the shape of the cake resembling a mortar.

The cake served with grated coconut has a soft and fluffy texture. Thus, it is very suitable for your palate.

13. Dadar Jiwo

Dadar jiwo is a very unique type of cake. This typical Palembang food is a cake with a skin made from eggs and flour. Uniquely, you will find a filling of young papaya sautéed with coconut milk. The addition of fried onions and sliced chilies as toppings makes this snack even more enjoyable.

14. Engkak Ketan

This food is also a type of layered cake. This is because this cake is made from glutinous rice flour processed with coconut milk. This cake even presents a delicious sweet taste that you can find in the city of Palembang.

15. Pangsit Ikan

You can also enjoy delicious soupy food when visiting this city. The fish pangsit presented with fish and dumplings has high nutritional content and a delicious taste. You can even enjoy this snack with tekwan because it has the same broth.

16. Burgo

If you often encounter various typical Palembang foods made from sago, this food is presented with rice flour processing.

The unique rolled shape in its presentation can make you want to devour this food even more. In fact, burgo is often served with a delicious spicy coconut milk broth.

17. Lempok Durian

You might think this snack is a type of cake when you see its slices. This is because lempok durian can be referred to as durian dodol, which is typical of Palembang. Nevertheless, this snack has a sweet taste with a fibrous and soft texture.

18. Gado-Gado

Having the same name, this food is very different from gado-gado from Java. This food, often sold on the outskirts of the city, is almost similar to pempek. However, gado-gado is presented with a mixture of flour and shrimp.

19. Telok Ukan

Telok ukan in Indonesian means not an egg. This unique food is made by removing the contents of the egg and mixing it with delicious spices. Then, this mixture will be put back into the egg and steamed.

20. Gulo Puan

This snack is made from sugar and milk processing. Uniquely, gulo puan is made only from buffalo milk. The sweet taste presented by gulo puan will form dry caramel to be enjoyed with bread and fried bananas.

21. Lakso

This typical Palembang food is almost similar to burgo. Uniquely, lakso has a shape like noodles with a yellow broth that is appetizing.

22. Pindang Tulang

Pindang tulang is a delicious food to eat with rice. This is because this food is made from beef bone marrow with a little meat.

23. Roti Koing

Unlike the others, roti koing has a round shape, hard texture, and is plain. This typical bread is often consumed by soaking it in coffee or tea.

24. Tempoyak

This dish also has its own uniqueness. This dish is made from a mixture of durian flesh with onions and chilies. Tempoy

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