Most Nostalgic, Here are 25 Traditional Solo Dishes that Remind You of the Good Old Days

Solo has become the best tourist destination city in Central Java. How could it not be, this city rich in Javanese culture also has a variety of wealth including its culinary offerings. Here are 25 typical Solo dishes that you must try.

1. Selat Solo

Selat is a typical Solo dish that has been influenced by European culture. Europeans refer to this dish as Salad, but because the people of Solo have a strong Javanese accent, the name changed to Selat.

Selat itself is a typical Solo snack consisting of pieces of steak, potatoes, carrots, cabbage, and a stew sauce.

2. Soto Kwali

Soto is a typical Indonesian dish found in various regions of the country. In Solo City, there is a regional version of soto. This soto is cooked using a clay pot, giving it a more distinctive and rich aroma.

3. Serabi

Not only heavy meals, Solo also has traditional culinary offerings that must be tried, namely Serabi.

Even in this modern era, serabi cakes are timeless and can easily be found in various places. Serabi is made from rice flour, salt, and pandan.

4. Tahu Kupat

If ketupat is identical to food served during Eid, in Solo you can find this culinary dish anytime. Tahu Kupat is included in the 25 typical Solo dishes consisting of many ingredients such as ketupat, white tofu, cabbage, bean sprouts, and fresh sweet soy sauce.

5. Bakso Solo

Bakso Solo is also a culinary dish that you must try. The main ingredient is high-quality beef combined with a fresh savory broth. You can easily find this Bakso Solo dish throughout the city of Solo.

6. Tengkleng Kambing

At first glance, this typical Solo culinary dish looks like regular goat curry. However, Tengkleng Kambing has a thinner broth.

This dish is also served in a unique way, using pincuk or banana leaves as a base.

7. Sego Liwet

When walking around Solo City, don't miss the chance to taste Nasi Liwet. Unlike regular rice, Nasi Liwet is made with spices, making it very savory.

The savory and delicious rice is even better when served with side dishes such as meat, chicken, opor, eggs, and coconut milk.

8. Timlo Solo

Timlo is the most legendary typical Solo dish that you must try. Timlo resembles a meat soup with slices of chicken, sausage, and eggs.

One of the legendary 25 typical Solo dishes can be obtained at a cheap price, around 7 thousand only.

9. Sate Buntel

Actually, Sate Buntel is a dish that can be found in various regions. However, what distinguishes Solo's Sate Buntel from others is the cooking process. Solo's Sate Buntel is grilled with a coating of goat fat, resulting in a richer flavor.

10. Gudeg Ceker

Not only Jogja has the authentic dish of Gudeg, Solo also has the delicious Gudeg Ceker snack. The price is also very cheap, around 4 thousand to 25 thousand per portion.

11. Tahok

Tahok is a traditional dish that has undergone cultural acculturation. Tahok or tofu flower has a soft texture and sweet taste. This legendary dish can be easily found in various areas of Solo City.

12. Pecel Solo

Pecel Solo uses various vegetables that you may not find in other regions. The vegetables used include Kenikir, White Turi Flowers, Banana Hearts, and many more.

13. Soto Gading

If there is Soto Kwali, there is another culinary dish that is part of the 25 typical Solo foods that you must try, namely Soto Gading. This soto is made from a very thick broth. As for the price, you only need to spend around 15 thousand.

14. Brambang Asem

Brambang Asem is also a traditional dish that is still sold in several corners of Solo City. This food is made from sweet potatoes combined with spicy shallots.

15. Lenjongan

This traditional food is actually a combination of several snacks such as Tiwul, Getuk, Cenil, Sawut, and Klepon.

16. Es Gempol Pleret

For those of you looking for a thirst-quenching drink, you must try Es Gempol Pleret. This dish is made from rice flour and cendol dawet cooked with green pandan leaves.

17. Intip Solo

While stepping foot in Solo, don't miss this traditional food. Intip is made from dried rice crust that is fried. Its taste is very distinctive due to the addition of spices and shrimp paste.

18. Bakmi Solo

Not only bakso, Bakmi Solo is also a dish that you must try. This bakmi is served complete with offal, liver, gizzard, and others.

19. Cabuk Rambak

Cabuk Rambak is also included in the 25 typical Solo dishes that have existed since ancient times. The combination of ketupat and sesame sauce creates a savory and delicious blend in the mouth.

20. Wedangan Solo

If in Jogja there is angkringan, in Solo it is called Wedangan. Wedangan is a culinary tourism that sells various unique foods that have existed since long ago.

21. Ampyang

Ampyang is a traditional snack typical of Solo that can be used as souvenirs. In appearance, this food looks like chips with a sweet taste and a strong ginger aroma.

22. Bubur Tumpang

For those of you looking for Solo culinary for breakfast, you can try Bubur Tumpang. This porridge is even more complete with a sprinkle of sambal on top.

23. Brem Solo

Brem is a traditional snack that is still sold in several souvenir shops in Solo City. Brem is sold in specific packaging at a very cheap price.

24. Aneka Wedang

Wedang is a traditional drink typical of Solo that has many varieties and types. Basically, wedang is made from boiled ginger added with sugar, sesame, kolang kaling, and peanuts.

25. Es Dawet Telasih

After enjoying the legendary heavy meals of Solo, it's time to quench your thirst with Es Dawet Telasih.

As the name suggests, this drink on the list of 25 typical Solo foods is made from dawet mixed with selasih. The price is also cheap, around 8 thousand per portion.

Tips Sahabat